Autumn Cauliflower Rice

A Taste
Of Autumn,
A Perfect Side
For Savory
Chicken Or Turkey!

Ingredients:

• 3 Cups of Cauliflower Rice 
• 1 Tsp of Coconut Oil
• 1/2 Cup of Chopped Pecans
• 1/2 Cup of Chopped Walnuts
• 1/2 Cup of Cranberries {fresh or dried}
• Himalayan Sea Salt and Pepper to Taste

In a frying pan over medium heat put cauliflower rice with the coconut oil and sauté for 4-5 minutes.

Add in the pecans, walnuts, and cranberries and sauté until the nuts become fragrant and the cranberries become tender {Fresh may burst but the dried will become softer}.

Sprinkle himalayan sea salt and pepper to taste and Enjoy! 

​<3 Talie Marie "Pleasantly Paleo"